We’re ready to kick off April with some excited cooking classes at our exclusive Food Lab, located at 1762 Stripped in the One JLT building.

This month we have prepared a variety of classes including a session on the weekend for those who find weekdays too hectic to squeeze a leisurely lunch activity in..

Classes run from 10:30AM to 1:30PM (except weekend sessions) and includes hands-on instruction, ingredients, take-home recipe cards, and even a possible chance to try out your creations on Monty the Bus for larger groups! Don’t forget to reserve your spot! Do do so, please email us at events@1762.ae or come to any 1762 deli counter. Spaces are limited, so book yours in advance and put your deposit down to ensure your spot!

Check out the menus for our upcoming sessions!

Wednesday, April 12 (300 AED) – Cuisine Levantine with Maysaa Meqdadi

Wednesday, April 19 (300 AED) – Vegan Ventures with Chef Elizna Botha

Saturday, April 22 (3-6PM) (350 AED) – Top Deck Afternoon Tea with Chef Wonda Grobbelaar

Wednesday, April 26 (275 AED) – Brilliant Baking with Master Baker Andrew Alexander